#greatwhiteshark

Tizi, a food blogger based in the southwest Chinese province of Sichuan, bit off more than she could chew when an “edible” shark she cooked and ate turned out to be a protected species under China’s wildlife laws. #tizi #foodblogger #china #sichuan #shark #greatwhiteshark #protectedspecies #wildlifeconservation #wildlife #conservation #sharks #influencer | This Influencer Is Really Sorry For Cooking and Eating a Great White Shark | VICE World News: This content is being shown for news purposes only.
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