#after

| When you start to dance like there’s no tomorrow after going through a spiders web | Time Glitch | Country: US
UPDATE I DID IT SND WE LIVED… now i just need to shower wash my hair do laundry put on clean clothes do my skin care routine take the garbage out do the dishes sweep the floor eat oh yah and take care of my babies 😃🙃😭 | 10 am pump | My stove is so dirty I promise I wiped it after this video 😅😅 | Country: CA
| men after giving u forehead kisses during s*x, telling u about their hopes & dreams, coming up behind u to give u hugs, meeting his entire family, and saying he needs you | Country: US
where the fun happens 😇 | POV: you’re Emma’s dad and we have a lil chit chat after my match | light makeup | Country: US
#homura#homuracosplay#cosplayhomura#homuramadoka #homuramadokamagica#homuraxmadoka#homurakemi#akemi#soffo#fyp#fy#foryou#fypシ | when your unrequited crush becomes a magical girl after you did everything to prevent it: | milky | Country: IT
jump scare (contacts from @TTDeye Colored Contact Lens use my code 34prince for 15% off))) | how i feel watching someone get ugly after we stop talking | Time Glitch | Country: US
this is a joke | my 🐱 2-3 hours after he’s done | Country: US
Soiry ya😞🤣 #fypシ゚ #jamaicantiktok #highschool #FULLY | Me actually doing my school work after screaming “Dunce” and wasting everyone else’s time all day. | 35mm 1 | Country: US
🏴󠁧󠁢󠁳󠁣󠁴󠁿 BUTTERIES 🏴󠁧󠁢󠁳󠁣󠁴󠁿 Butteries are a morning pastry roll that hail from the north east of Scotland, specifically Aberdeen. They are a bit like a cross between a morning roll and a croissant, but are flatter and irregular in shape. Originally they had a hefty addition of salt so they could stay edible for long stretches at sea for the local fishermen. I researched a lot of recipes, all different, and settled here with my version. I hope you enjoy it! Butteries Makes 12 500g white bread flour 350ml tepid water 7g instant yeast 10g salt 10g soft brown sugar 150g lard (softened) 150g unsalted butter (softened) Add your yeast and brown sugar to the water, stir together and leave for 15 minutes to activate. Add the flour and salt to a stand mixer and mix lightly together before pouring in your activated yeast. Knead till very smooth and bounces back to your touch. Decant into an oiled bowl, cover and leave to double in size. Whip your softened butter and lard with the paddle attachment till light and fluffy like buttercream. Tip your dough into a floured surface and roll out to approx 300 x 400mm/ 7-8mm deep. Spend a third of your lard mixture on the bottom two thirds of the dough. Take the top third and fold over then fold the bottom third over that, like folding a letter. Dust with flour. Flip so the sean is on the bottom and refrigerate for 20-30 mins. Do this another twice and after the last refrigeration, roll out to an approx 20mm deep rectangle. Cut into 12 roughly equal squares. Taking each one, fold the corners to the centre, flip over and dimple a bit flatter with your fingers. Cover with plastic wrap and rest for an hour to rise then bake in a preheated oven at 205c for 15 minutes. Move to a wire rack to cool then enjoy. Best served warm with jam spread on the FLAT side, that’s the proper way! They are kinda mind blowingly good!! Thankyou Aberdeen 🏴󠁧󠁢󠁳󠁣󠁴󠁿👏🏼 #butteries #Scotland #regionaldelicacy #scottishfoodie #breakfast #Recipe #jam | Country: AU
and then you lose followers to top it all off😀 | when you finally post on instagram after being mysterious for months and it flops | Country: US
Hope youre happy with a wh/re. #fyp | I stayed after HE cheated but I’m the “crazy gf” | Country: US
| me after I found it was his brother and friend in my DMs. | Green Eyes for Brown Eyes | Country: US
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